Learn organic farming.

Learn organic farming.


"Biological learning resource"

Nong Nooch Garden Pattaya focus on human health environmental protection Create good things from nature to heal ourselves. society and the world The main reason is Good physical and mental health. Therefore, learning and research and observation will lead to income without a large investment and safe from various toxins as well. Nong Nooch Garden Pattaya is therefore a model of learning. Research and open opportunities for all interested people to come and experience in order to lead a good life.


"Microorganisms to deodorize "

  1. Microorganisms for agriculture in Nong Nooch Garden Pattaya

     1.1 Pineapple Enzyme Fermentation

Nong Nooch Tradition Center or Nong Nooch Garden Pattaya 2 has the idea to bring fruit scraps left from eating tourists. “Fruit Buffet” enters the process and transforms it into pineapple fermented juice. and pineapple enzyme (From the research, it was found that pineapple is a fruit that has a sour taste. high acidity will be effective in trapping fat, protein and breaking down dirt as well)


-Method for making pineapple juice (rind), 3 parts pineapple peel, 1 part molasses, takes 1 month to ferment. Benefits can be used to deodorize unpleasant odors. used to treat wastewater trap grease

– Method for making pineapple enzyme (meat) 3 parts pineapple pulp, 5 parts brown sugar, 5 parts water, takes 3 months to ferment or more. Benefits: The enzyme can be mixed with a solution as a shampoo, dishwashing liquid / floor cleaner. Removes oil stains, breaks down fats and proteins.


1.2 Citronella distillation

is to bring products from organic vegetable gardens that are cultivated by themselves With organic farming methods, put them in a fermentation tank and distill lemongrass extract. It is a quality and environmentally friendly insect repellent spray processed product.


1.3 Wood Vinegar

It is wood vinegar obtained from charcoal burning. Appearance is brown liquid There is a smell of wood smoke from the condensation. different from vinegar or other orange juice with a wide variety of compounds especially phenol which is obtained from the decomposition of lignin Wood vinegar obtained from different types of wood has different properties.


Nong Nooch Tropical Garden has prepared each type of wood vinegar to be used as the main product in agriculture. and in the household In addition, it can also be used as a souvenir as well.


Benefits of wood vinegar from burning different types of wood :

Raw Wood Vinegar

used in agricultural slaughter Worm eggs / insect eggs Repel various insects in the vegetable plot, kill nematodes.

Unsalted wood vinegar

Used in agriculture to kill worm eggs, insect eggs, repel various insects in vegetable plots, kill nematodes, without tar.

Raw wood vinegar extract

Use a household deodorizer in the bathroom. Disinfect household floors kill various worm eggs

Distilled Wood Vinegar

Used for people to cure rashes, itchy skin. prevent body fungus Deodorize feet, wash fresh wounds.


Products obtained from charcoal stoves

 Charcoal is a product obtained after wood is heat-decomposed and has different properties according to the unique properties of each type of wood and each process.


- Wood vinegar


Products processed from charcoal burning

Black Charcoal, Powdered Charcoal, White Charcoal, Unrefined Wood Vinegar and distilled wood vinegar


2. Bio Gas (Bio Gas) is the process of converting sewage into renewable energy. by bringing food scraps to put in the compost bin (Containing microorganisms) and then there will be a process of transformation into a gas form. In the period of 1 day / week will put food scraps not more than 500 kg. The result will be gas that can ignite cooking.


3. Dishwashing liquid / floor cleaner Quality products organized as a program for tourists to do learning-based activities. About the process of using enzymes from pineapple fermentation to make dishwashing liquid or floor cleaner which can bring dishwashing liquid or cleaning solution made and then go back


Study tour of the organic farming project with lecturers giving knowledge to all 10 bases

Base 1: Making Wood Vinegar

2nd base : pot molding

Base 3: Composting

Base 4: Vegetables

Base 5: Making Liquid Organic Fertilizer

Base 6 : Making Dishwashing Liquid

Base 7 : Feeding Earthworms

Base 8 : Fungal Propagation

Base 9 : Raising the Five Parasites

Base 10 : Bio-fermentation


Distilled wood vinegar

Used for people to cure rashes, cure itchy skin. Prevent fungus on the body, deodorize feet, clean fresh wounds and heal wounds on the body. Sprayed in sanitary napkins and pampers, colorless, odorless.

Visitors can come and watch a demonstration of the process of making wood vinegar. and able to practice wood vinegar products by yourself Nong Nooch Tropical Botanical Garden Ready to provide knowledge about organic agriculture to everyone who is interested.


"Knowledge of charcoal burning"

good charcoal burning And the quality of the charcoal is burning in closed air. The temperature is high and hot for a long time. In addition to depending on the wood that is the raw material for burning charcoal. It also depends on another important element. which is related to the charcoal furnace as well


Charcoal burning method Charcoal burning skills and types of furnaces

The process of burning charcoal in an Iwate kiln, cutting firewood, arranged in a charcoal kiln. Packed vertically into the stove of a large wood stove, it should be cut first. Close the lid of the stove tightly to cover various marks. with clay Not to be a channel for air to enter. besides the mouth of the furnace

Light a fire at the stove to start burning the coals. Be careful of the position of the firebox so it doesn't get too close to the stove. The ideal location is about 1 foot, allowing only hot steam to flow into the burner.

wood vinegar trap chimney by observing the color of the smoke The temperature in this furnace must be between 400-500 degrees Celsius, suitable for producing black charcoal or soft charcoal and then turn off the stove to prevent air from entering. Leave the charcoal in the oven until it cools on its own. The resulting charcoal will be black. It is less hard than white charcoal, and if the wood quickly turns into charcoal, the black charcoal will not be cooked equally as the whole stick. But if wanting to produce white charcoal or hard charcoal, it is produced by heating at about 1000-1100 degrees Celsius and then taking the burning charcoal out of the furnace. By using ashes to produce soil and water about 10-20%, such as will be firmly attached to the surface of the charcoal to be grayish white. It has properties that are harder than black charcoal. The charcoal is cooked the same and has the same stable carbon content. The whole stick is difficult to ignite but can burn for a long time.

When the charcoal is cooked, there is no smoke coming out of the chimney. To cover the mouth of the stove and the chimney with clay and other leaks. until the smoke could not escape absolutely Leave the stove to cool and then take out the charcoal.